Keystone is helping women create a dinner masterpiece with ease. Instead of waiting hours for chicken, beef, ground beef, turkey, or pork to thaw, cook, cool to be deboned or shredded, it’s just a matter of cranking open a can of all natural canned meats from Keystone.
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Here is something that you can make with Keystone ground beef:
Frisch’s Big Boy Casserole:
What you will need:
1 can of biscuits
1 jar of Frisch’s tartar sauce
2 cans of Keystone canned ground beef
1 medium jar of dill pickles sliced
1 head of lettuce – shredded
2 (8 oz.) packages of finely shredded cheddar cheese
What to do:
In a 13X9 greased baking dish, spread the biscuits over the bottom of the dish and bake according to the biscuit directions. After the biscuits cool, spread the entire jar of the tartar sauce over the biscuits. Then, spread the Keystone ground beef over top of the tartar sauce. Layer the pickles over the Keystone ground beef. Then, layer shredded lettuce over the pickles. Cover the lettuce with a thick layer of shredded cheese.
Bake at 350 for 15-20 minutes or until cheese melts.
Number of servings: 12.
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